Growing up in Italy, our passion for pizza was inspired by the warmth of our home kitchen and the way food always brought people together.

The name Poveretti holds a special place in our hearts. It was the name our father gave to his own restaurant back in Italy, a place filled with good food, laughter, and community. In honour of his vision, we decided to carry that name and spirit with us to Australia.

At Poveretti, every pizza is made the traditional Neapolitan way — with slow-fermented dough, fresh quality ingredients, and a touch of family pride. For us, this is more than just pizza; it’s about sharing a piece of our heritage with you, right here in Braeside.

- Marco e Nico